Part two of an intermittent series on NOAA Fisheries’ Milford Laboratory, a federal facility that has been a leader in aquaculture research for over 90 years.
Although it has been the site of pioneering work in aquaculture for over 90 years, few Connecticut residents are aware of the lab’s contribution to science, the local and national economy, or even of its existence. The first in a series on NOAA’s Milford Laboratory. Since our earliest colonial days, New England’s fisherman have been harvesting shellfish commercially […]
While communities are investing heavily to upgrade sewage treatment plants and keep nitrogen out of Long Island Sound, researchers are studying whether mussels and kelp might be effective in removing it once it gets there.